I was somewhat disappointed with JBM when I first tried it as I expected it to taste completely different to any other coffee. Then I realised that isn't what JBM is all about. Sure there are coffees that are more acidic, sweeter, fuller bodied, and so on. What makes JBM famous is the encapsulation of a perfect balance of all those elements and more, in a single origin. If you consider it in this light I think you will be very impressed.
Sunday, 23 March 2008
fresher than fortnums!
I was somewhat disappointed with JBM when I first tried it as I expected it to taste completely different to any other coffee. Then I realised that isn't what JBM is all about. Sure there are coffees that are more acidic, sweeter, fuller bodied, and so on. What makes JBM famous is the encapsulation of a perfect balance of all those elements and more, in a single origin. If you consider it in this light I think you will be very impressed.
Labels:
balance,
espresso,
fortnum and mason,
jamaican blue mountain,
londinium,
taste
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment