Wednesday, 18 June 2008
Costa Rican SWP decaf now in stock
Yes, we took delivery of this premium Swiss water process decaffeinated coffee today. Tomorrow we hope to run test roasts to profile this coffee. We will also try & post some more information on the Swiss water process of decaffeination and how it differs from CO2 (carbon dioxide) and MC (methyl chloride) decaffeination processes so you can appreciate the differences.
Labels:
carbon dioxide,
CO2,
coffee,
decaffeinated,
green beans,
MC,
methyl chloride,
swiss water process
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment